Our Menu

Crispy imperial spring rolls filled with pork, shrimp, mushroom, taro & glass noodles. Served with Asian greens and herbs.

Crispy rice cakes filled with shrimp, and scallions. Served with Asian green herbs and shredded green papaya and carrots. Accompanied with a light sweet savory fish sauce.

Pan-seared rice flour filled with shrimp, pork belly, onions, mung bean & bean sprout. Served with Asian greens & light sweet savory fish sauce.

Crispy fried chicken wings tossed in sweet chili sauce, and sprinkle with spring onions.

Steamed shrimp, pork, wrapped in rice paper with vermicelli, lettuce, cucumber, & mint. Served with a hoisin peanut sauce.

Grilled Nem pork wrapped in rice paper with a crispy fried rolled rice paper, vermicelli, lettuce, cucumbers, and leek. Served with house sauce. .

Chinese sausage, cooked jicama, egg, dried shrimp, basil, and peanuts wrapped in fresh rice paper, served with hoisin srirach peanut sauce.

Charbroiled pork belly wrapped in rice paper with vermicelli, lettuce, and cucumbers. Served with our house pickles and a light savory sweet fish sauce.

Charbroiled lemon grass chicken wrapped in rice paper with vermicelli, lettuce and cucumbers. Served with our house pickles and a light savory sweet fish sauce.

Shredded pork skin and pork wrapped in rice paper withlettuceleafandbasil. Servedwithalight savory sweet fish sauce.

Shredded chicken over cabbage, red cabbage, carrots, and onions. Topped with crushed peanuts, fried shallots, and Vietnamese coriander. Tossed in a sweet lime vinaigrette. Served with prawn crackers.

Green papaya with shrimp, pork belly, basil, mint, shallots, peanuts and tossed in our
house vinaigrette dressing.

Brisket, Flank, Tripe, Tendon, beef balls, and
rare steak. Served with Vietnamese Greens
and Herbs.

Ox tail, and rare rib eye steak. Served with Vietnamese Greens and Herbs.

Slow cook short ribs, onions, cilantro, and fresh large rice noodles. Served with Vietnamese Greens and Herbs.

Rare sliced Filet Mignon, onions, cilantro, and fresh large rice noodles. Served with Vietnamese Greens and Herbs.

Rare sliced Filet Mignon, onions, cilantro, and fresh large rice noodles. Served with Vietnamese Greens and Herbs.

Shredded free range chicken, onions and cilantro. Served with Vietnamese Greens and Herbs.

Choose the following:
Fresh Cut Noodles
Glass Noodles

Grilled lemongrass chicken thigh. Served with Vietnamese Greens and Herbs.

Shrimp Pho served with Vietnamese Greens and Herbs.

Grilled shrimp, and Imperial spring roll over vermicelli. Served with bean sprout, cucumber, lettuce, crushed peanuts and light lime chili fish sauce.

Choose your protein:
Charbroiled Pork Sliced Pork Belly
Grilled Lemongrass Chicken

Hà Nội-style pork patties, Charbroiled pork belly in warm
light sweet savory fish sauce. Served with a side of vermicelli and Imperial spring rolls. Accompanied with Vietnamese pickles and Asian Herbs and Greens.

Vermicelli, fried tofu, sliced pork legs, Imperial spring rolls, fried green rice patties, fresh Asian Herbs, and House Fermented Shrimp Sauce.

A spicy and richly flavored lemongrass soup with rice vermicelli, tender beef shank, pork hock, Hue ham patty, pork blood cake, and tendon. Served with Asian greens and herbs.

Pork hock, crab patty, blood cake, fried tofu, Vietnamese ham, rice noodles, pork & crab broth. Served with Asian greens.

Seared Tilapia filet served on a sizzling plate. Flavored with fresh baby dill, green onions, and crushed peanuts. Served with vermicelli, Asian greens, sesame rice crackers, and "mắm tôm" (fermented shrimp) sauce on the side.

ender boneless beef shank, sweet onions and carrots in a rich and flavor beef stew.

Choose the following:
Baguette
Pho Noodles
Egg Noodles

Rib eye steak, two over easy eggs, pate, laughing cow cheese, cherry tomatoes, and onions served on a sizzling cast iron plate. Accompanied with a French baguette

Steamed rolled rice crepe made to order with ground pork, onions, wood ear mushroom, fillings. Topped with crispy fried shallots. Served with Imperial Spring roll, blanched bean sprout, cucumber, cilantro, and Vietnamese pickled carrots and daikon. Accompanied with a sweet lime chili fish sauce.

Boiled sliced pork leg, boiled pork belly, fresh rice paper, rice paper, green mango, banana blossom, mint, cucumber and Asian greens. Served with a fermented anchovy sauce.

rilled shrimp, and Imperial spring roll over vermicelli. Served with bean sprout, cucumber, lettuce, crushed peanuts and light lime chili fish sauce.

Choose your protein:
Charbroiled pork sliced pork belly
Grilled Lemongrass Chicken

Rib Eye cubes wokked with onion and red bell peppers. Accompany with a mix salad, Vietnamese pickles.

Sticky rice topped Chinese sausage, shredded chicken, dried shrimp, quail eggs, pate, Vietnamese ham. fried shallots, green onions, Served with our house sauce.

Fried rice with shrimp, Chinese Sausage, eggs, carrots, peas, and green onions.

Brisket stirfried with grilled white onions, Jalapeno, homemade Mayonnaise & Pate, and Cilantro. Served with a cup of Beef Pho Broth for dipping.

Choice of Charbroiled grilled pork patties or pork belly, Homemade Pate & Mayonnaise, House
pickles (daikon & carrots), cucumber, jalapeño,
and cilantro. Served with a side of House Chips.

Grilled Lemongrass Chicken, Homemade Pate & Mayonnaise, House picked, Jalapeno, cucumber and Cilantro. Served with a side of House Chips.

Fried tofu, fresh tofu, mushroom, carrots, broccoli, and Vegetable broth. Served with Vietnamese Greens and Herbs

Crispy rice cakes filled with mushroom, andscallions. Served with Asian greens and a
vegetarian lime chili fish sauce

Crispy rice cakes filled with mushroom, and scallions. Served with Asian greens and a vegetarian lime chili fish sauce

an- seared rice flour filled with onions, mushrooms, mung bean & beansprout. Served
with Asain greens & limc chili vegetarian fish sauce

Vermicelli, fried tofu, vegetarian fried spring
rolls, Asian herbs and pickles. Served with a Vegetarian fish sauce.